Your email address will not be published. save recipe. 3. Go to reviews. Because commercially frozen chopped spinach is already cooked, it’s easier to estimate the amount you’ll require for this or any other recipe. Grease 10" pie plate or 8" square. Arrange appetizer on platter; garnish and serve. Chop artichokes. sharp cheddar cheese, grated 2 tbsp. However, frozen chopped spinach is one of my favorite “convenience” products. Squeezing the excess water from frozen spinach takes a little strength so a potato ricer comes in handy for this purpose. Prep Time: 15 Mins Cook Time: 25 Mins. Drain artichoke hearts, reserving 1/2 the marinade, ... Bake for 30 minutes at 325 degrees. Shortbread Cookies Recipe. Stir in rest of ingredients. 2. make it again. I saute the veggies and add till wilted 1/3c … Basic Coffee Cake Recipe Makes: 15 Servings. Baked Artichoke Squares. Yes, some people just don’t like mayonnaise. Sprinkle veggies, ham and cheese in plate. I did a nutritional analysis in my Mastercook program and came up with 8 carbs per serving. This is an old family favourite. Thanks, Joanne! DIRECTIONS. Lightly coat the bottom and sides of the baking dish with the breadcrumbs. Cool 15 minutes in dish on wire rack. Let me know how they work for you. Best of all, you may already have many of the ingredients on hand. Cottage cheese maybe? Vegetable cooking spray 1 jar (12 ounces) marinated artichokes, drained marinade reserved 1 can (14 ounces) artichoke quarters, drained 4 large eggs 1-1/4 cups shredded Parmesan cheese 1 tablespoon dried minced parsley 1 teaspoon garlic salt 1/4 cup shredded sharp … Instead of serving the classic combination of spinach and artichokes as a hot dip with chips and crackers, these baked Spinach Artichoke Squares make an elegant hot appetizer. Hope this helps. Hi, Lainey, I would increase the mascarpone/cream cheese by 1/4 cup and increase the whole milk/half-and-half by 1/4 cup. email recipe. Heat oil in skillet, and saute onion and garlic until soft and translucent but not brown. Create or edit an article for "bisquick heart smart" Tile Editor How to add a tile: First, click Add Tile, then for the URL, enter the full https:// destination address. Stir into cheese mixture. In a small bowl, beat the mozzarella cheese, cream cheese, artichokes and garlic until blended. Here’s another variation in a quiche:  Crustless Spinach Artichoke and Jalapeno Quiche. Home » Recipes » ARTICHOKE SQUARES. 0/4. These are easy breakfast dishes! salt 1/8 tsp. I don’t think they’d be good refrigerated and then set out. I think one of the reasons this appetizer is such a hit is because it’s a little different. Frozen artichoke hearts will have better flavor than canned, but they’re not always easy to find and they are more expensive. Taste of Home is America's #1 cooking magazine. Unroll both tubes of crescent dough into rectangles. each) marinated artichoke hearts 1/2 medium onion, minced 1 clove garlic, minced 4 large eggs 1/4 cup bread crumbs 1/4 tsp. Spread with artichoke mixture. I can’t tell you how many times I purchased fresh spinach for a dish thinking I had enough and it practically disappeared before my eyes! Thanks so much for your question and please let me know how it worked for you! Be the first to rate and review this recipe. Mediterranean Artichoke and Red Pepper Roll-Ups, Do Not Sell My Personal Information – CA Residents, 2 cups shredded part-skim mozzarella cheese, 1 carton (8 ounces) spreadable chive and onion cream cheese, 2 cans (14 ounces each) water-packed artichoke hearts, rinsed, drained and chopped, 2 tubes (8 ounces each) refrigerated crescent rolls. Spinach Artichoke Squares are also perfect as part of a holiday brunch menu. Let cool before cutting into squares. Let cool 5 minutes and cut into 2 x 2 inch Bake for 30 minutes at 325 degrees. Cool slightly on a wire rack, Cut into small squares, arrange on a platter. Any combination of white cheese will work, including Mozzarella and Cheddar. This site uses Akismet to reduce spam. Place mixture in a greased 9-inch square pan. onion, chopped 1 sm. Directions. #easyrecipes #appetizers Click to Tweet. add review #34311; serves/makes: ready in: 30-60 minutes 1 review. Saute onion and garlic in the oil from the artichokes for 5 minutes. Required fields are marked *. Whisk together the eggs and half-and-half then pour it over the other ingredients. I love to use fresh ingredients whenever possible. Set aside. Place dough in an ungreased 15x10x1-in. Bake 30-35 minutes or until set and lightly browned. Pureed cottage cheese is a good idea, too! Apr 9, 2013 - A recipe for Zucchini Squares - another of my grandma's favorites for using up the garden bounty! ARTICHOKE SQUARES : 2 jars marinated artichoke hearts 1/2 lb. Bake 25-30 min. Submitted by jcendres2 Updated: November 28, 2016. Easy Meals. at 325 degrees F until set. Mix all ingredients together. Artichokes are not all that common in appetizers. Copyright 2014 - 2020 - FROM A CHEF'S KITCHEN AND A THOUGHT FOR FOOD, « Roasted Purple Brussels Sprouts with Bacon and Parmesan Cheese. Cut into squares. Fresh spinach contains a lot of water and shrinks considerably when cooked. Spinach Artichoke Squares are a delicious low-carb spin on classic spinach artichoke dip for the perfect party treat everyone can enjoy! Loosen edges from sides of pan as soon as they are removed from the oven. I would blind bake it first. make it again. Avoid using marinated artichokes in this recipe because of the tanginess; they’re better used in something like an antipasto platter. Recipe: Artichoke Squares (using artichoke hearts, eggs, cheese and bread crumbs) Betsy at Recipelink.com - 1-9-2012: 4: Recipe: Fried Artichokes (using artichoke hearts and Bisquick) Betsy at Recipelink.com - 1-9-2012 : 5: Recipe: Artichoke Risotto (using artichoke hearts and white wine) Betsy at Recipelink.com - 1-10-2012 clove garlic 1/4 c. bread crumbs 1/4 tsp. Crustless Spinach Artichoke and Jalapeno Quiche, Crab Mango and Avocado Salad with Chile-Lime Dressing in Endive, Chicken, Spinach and Artichoke Puff Pastry Parcels, Frozen chopped spinach that has been thawed. Place onto the bottom and 1/2" up the sides of a 13" x 9" x 2" baking dish. Bake at 375° for 18-20 minutes or until crust is golden brown. Submitted by A Cook Updated: October 01, 2015. Combine eggs, milk, flour, and baking powder. Is there a substitute recommendation you may have for the mayonnaise? Preheat oven to 325F. Makes 24 Pour spinach mixture over butter and combine. Hi, Barb, Don’t see why you can’t. If it is a taste problem I found if you use half the amount of mayonnaise asked for and the other half sour cream you don’t taste the mayonnaise. Social Sharing Share. 0/4. Bisquick Appetizer Squares . Thanks so much for you question and please stay in touch! salt 1/8 tsp. This was very good. Combine everything but the eggs and half-and-half in a square baking dish. Beat well. This is an Anna Olson recipe.I've tried it, it's easy and delicious. print recipe. Find easy to make recipes and browse photos, reviews, tips and more. Tabasco sauce 1/2 lb. Can you use a flaky dough on the bottom for a crust? As an Amazon Associate, I earn from qualifying purchases at no additional cost to you. I put a little extra flavor by adding minced garlic, 1/8c of drained fresh salsa and 1/4tsp of paprika. With knife, cut lengthwise into 4 strips then cut each strip crosswise into 6 pieces. Go to reviews. Thanks! Cheesy Artichoke Squares. reviews (0) 0%. Add spinach and cheese; mix well. Pour melted butter into a 13 x 9" pan. 5. Oct 3, 2017 - Marinated artichoke hearts, mushrooms, onion, and garlic are the stars in this baked egg dish. I have made these before and love them. Serve baked artichoke squares warm from the oven or room temperature with a nice glass of white wine or beer. I’ll retest in the very near future and adjust the recipe for that if need be. Simply drop the thawed spinach in small batches into the well of the ricer and squeeze out the water. Arrange appetizer on platter; garnish and serve. Cut into small squares; serve warm. Spread with artichoke mixture. Artichoke Squares. Let cool 5 minutes and cut into 2 x 2 inch squares . Last night’s Mad Men might have been my favorite episode ever, but I don’t want to spoil it for you so that’s all I say. In a small bowl, beat the mozzarella cheese, cream cheese, artichokes and garlic until blended. parsley. I can't remember where I got the recipe, but I have been making these squares for 25 years. Find the recipe for Double Chocolate-Ginger Shortbread and other chocolate recipes at Epicurious.com. Save my name, email, and website in this browser for the next time I comment. grated Cheddar cheese 4 eggs 1 sm. I prefer to use Swiss or Gruyere cheese in this recipe but I have been known to clean out the cheese drawer when making these. Spray an 11 x 7-inch or another similar-sized baking dish with cooking spray or lightly coat with oil. Pour into 7 x 11 baking dish. Pour into a greased 9-in. Explore. "This is a wonderful appetizer," relates Katy Joosten of Suamico, Wisconsin. Whisk together eggs, mayonnaise, mascarpone or cream cheese, half-and-half (or milk), salt and black pepper. 6. Beat remaining ingredients until smooth and pour into plate. Thanks so much and hope that helps! For a spicy variation, add chopped fresh jalapeno peppers or canned diced green chiles. Food and Drinks. reviews (0) 0%. Spoon evenly into the prepared baking dish being careful not to disturb the breadcrumbs. Preheat oven to 350 degrees. They are great either way but start out hot from the oven. Bake 35 to 40 minutes or until a knife inserted halfway between edge and center comes out clean. See more ideas about yummy appetizers, bisquick recipes, recipes. Apr 9, 2013 - A recipe for Zucchini Squares - another of my grandma's favorites for using up the garden bounty! 4. Cheesy Artichoke Squares. Garnish if desired … 2 cans (14-ounce) artichoke hearts, drained and squeezed of excess water --OR-- 1 bag (12-ounce) frozen artichoke hearts, thawed and squeezed of excess water, 1 bag (12-ounce) frozen chopped spinach, thawed and squeezed of excess water, 1 bunch scallions (white and light green part only), chopped, 2 cups (8 ounces) shredded Swiss or Gruyere cheese, 1/2 cup mascarpone cheese or 4 ounces softened cream cheese. Meal Planning. The nutritional information above is computer-generated and only an estimate. I like to keep both on hand. Sprinkle with bacon and onions. Great flavor though! Let stand for 15 minutes. Be sure to drain them well and pat dry on paper towels to get rid of excess moisture. Bake in a 350 degree oven for 30-35 minutes. Beat eggs with fork. Thanks so much and please stay in touch! Let stand 5 minutes before serving. If you are not a fan of alot of herbs, than please, add the amount you would prefer, this dish is very versatile. Please do your own research with the products you're using if you have a serious health issue or are following a specific diet. Trusted bisquick appetizers from Betty Crocker. Bisquick Zucchini Appetizer Recipe . ingredients. oregano 1/8 tsp. Bake artichoke mixture 30 to 35 minutes until set and lightly browned. Hi, Winifred, Thanks so much for your question! Be the first to rate and … GREAT suggestion! ARTICHOKE SQUARES . Great for breakfast or brunch, too! Spinach Artichoke Squares can be made with either canned or frozen artichokes. Good old-fashioned elbow grease works well, too! Whisk together eggs, mayonnaise, mascarpone or cream cheese, half-and-half (or milk), salt and black pepper. Unroll both tubes of crescent dough into rectangles. Double Chocolate-Ginger Shortbread Recipe at Epicurious.com. Place dough in an ungreased 15x10x1-in. Hello….these look delicious and a perfect appetizer. Bake 30-35 minutes or until set and lightly browned. Besides being easy and delicious, this dish can be prepared ahead of time and baked at the last minute. Thanks again! Guest are sure to love the tempting topping on the warm squares, and you will love how easy this recipe is to make with convenient crescent roll dough. In the 11×7, the spinach and artichoke mixture on the bottom was so dense that the egg mixture didn’t soak through. Arrange cheese over dough. Bake at 350° for 30 minutes or until a knife inserted in the center comes out clean. baking pan; press onto the bottom of pan, sealing seams and perforations. Pour over spinach - artichoke mixture. ground black pepper 1/8 tsp. ARTICHOKE SQUARES . Apr 4, 2015 - A go-to pantry product becomes tender pie crust in snap, and this dish's eggy filling is easy enough to throw together for breakfast, brunch, lunch, or dinner. And artichoke mixture on the blog or share a photo on Instagram ingredients smooth... Browser for the mayonnaise be good refrigerated and then set out the perfect party treat can... Good refrigerated and then set out been making these squares for 25 years oil from the oven they are either! Katy Joosten of Suamico, Wisconsin people just don ’ t between edge and center comes out.. Bottom for a spicy variation, add chopped fresh jalapeno peppers or diced... Cheese is a wonderful appetizer, '' relates Katy Joosten of Suamico, Wisconsin BEFORE ;! 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