Get your daily dose of avocado in this healthy chocolate frosting. After all these years I’ve finally come up with a healthy solution for a healthier chocolate frosting that’s free of refined sugar and able to be piped onto cakes and cupcakes! You can save it and use it in a smoothie or whatever else you want. Super Healthy 3-Ingredient Vegan & Paleo Chocolate Frosting {gluten, dairy, egg, nut, soy & refined sugar free, vegan & paleo} - This healthy 3-ingredient paleo & vegan chocolate frosting is perfect for when you get hit with that chocolate craving, but still want something healthy and wholesome. You for something else, such as a smoothie. Only 3 ingredients. Third, it’s made with HOMEMADE Vegan Chocolate Syrup (that’s naturally sweetened)! This never would’ve happened if it weren’t for that cupcake. No fiber, no fat, no protein, no vitamins, no water, no minerals and no enzymes. Pipe through a piping bag or plastic sandwich bag. Yes, it's that easy! As an Amazon Associate I earn from qualifying purchases. Second, it’s dairy-free thanks to Vanilla Bean Coconut Ice Cream (hubba). Annaliese Griffin . Author: Nutty Abs. sure you chill your coconut cream before making this frosting. I always have the ingredients on hand, and it is seriously so simple! **Because the base of this frosting is coconut oil, it will harden up in the fridge. Chocolate frosting, chocolate icing, whatever you call it, Jun 3, 2018 - This healthy paleo & vegan chocolate frosting is perfect for frosting cakes and brownies, and incredibly easy to make. Servings 1 cake. Equipment. With only three ingredients, this vegan chocolate frosting recipe is easy and reliable, and gives the most delicious results. This is amazing on donuts too! We’ll show you how to make coconut cream – it takes 2 ingredients and just one method. Amazon and the Amazon logo are trademarks of Amazon.com, Inc., or its affiliates. In medium sized bowl (or in the bowl of your stand mixer), add all of the ingredients in the order … Comment document.getElementById("comment").setAttribute( "id", "aa1f76ee1f0571ba30f1a414defc0261" );document.getElementById("cd03677bbf").setAttribute( "id", "comment" ); My name is Bree and I am a Certified Holistic Nutritionist who loves creating healthy, plant-based recipes. Place all the ingredients into a mixing bowl and using your spatula or spoon cream it all together by pressing down and spreading around. This vegan chocolate frosting is so good it will make you swear. Another solution is using alternative sweeteners. New PAPERBACK version of our Candida Cookbook is now available! Lastly, the malt flavor doesn’t come from some mystery powder (what is that stuff anyway?). GET THE RECIPE. The key to this Vegan Chocolate Frosting Recipe is the coconut oil and its starting temperature. No hand mixer is actually necessary for this frosting as long as the coconut oil is at the right temperature. This 3 Ingredient Vegan Chocolate Frosting or Spread recipe is rich and fudgy and holds its shape. Unfortunately, a typically American high-sugar diet is why the phrase exists: Lessening the amount of sugar we intake is an obvious answer, but a difficult one for many, including myself. Chilling time 2 d. Total Time 5 mins. Lessening the amount of sugar we intake is an obvious answer, but a difficult one for many, including myself. There’s one ingredient I want to highlight from this recipe: Maple Syrup. On a medium speed, blend until smooth. It may be good for a bit longer than that, but it’s never lasted that Today more … Calcium is drawn from the bones to protect the blood, which can be very damaging and lead to osteoporosis. Ingredients: 1/2 cup of my Probiotic Cacao Protein Powder 1/2 cup unsweetened cocoa powder (I used Santa Barbara Chocolate’s Cocoa Powder – 15% off: lilsipper15) 1 cup of either: – unsweetened applesauce (vegan) – pumpkin puree (vegan, low carb, candida diet) – greek yogurt (not vegan but keto, candida, low carb diet friendly) Start with half, mix it in fully, then mix in the other half. Whisk attachment of a hand blender. The perfect consistency is at about 70 degrees F. or room temperature, where it’s in soft, yet solid form. Blend or whisk vigorously for 2-3 minutes, or … Total time. Thick, creamy, rich, chocolatey, and super smooth. There is no butter, no refined sugar, and no milk needed, but you’d never be able to tell. Add the remaining ¼ cup of cacao powder and mix one last time. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. A healthy vegan, pipe-able chocolate frosting recipe that’s only 3 ingredients, refined sugar-free, easy to prepare and SO delicious! Perfect icing for your cake or cupcake. 2-ingredient vegan chocolate frosting recipe that is dairy-free, gluten-free and paleo at the same time. I haven’t had an issue with this though. This dairy free frosting just might be the fluffiest you’ve ever tasted. With just three simple ingredients, this is a quick and easy dairy-free and egg-free vegan frosting recipe. As you can see from the picture above, the piping stays in place, wohoo!! Dining. 3-Ingredient Banana Pancakes (Vegan and Gluten-Free), The Best Zero Waste Shampoo Bars (All Vegan). 10 mins. This website uses cookies to improve your experience while you navigate through the website. Prep Time: 2 minutes Cook Time: 0 minutes Cost: Less than $5 Skill: Easy. Pour off the water (you can save it for a smoothie or discard). It is mandatory to procure user consent prior to running these cookies on your website. The coconut will settle on the top and the water will be down the sides as needed. Home » Dessert » 3-Ingredient Vegan Chocolate Frosting, Published: Nov 17, 2019 | Modified: Nov 17, 2019 by Bree Sheree. 5 from 5 votes. underneath. 3 Ingredient Chocolate Frosting (Raw, Vegan & … Because the base of this frosting is coconut oil, it will harden up in the fridge. You use this website urge to start adding more sugar, in order to draw the body process... Coconut cream in the fridge can over and open with can opener plant-based. Relevant experience by remembering your preferences and repeat visits, iron, and. Frosting has never been so easy to make coconut cream to a mixing bowl mix. 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