Remove from heat; stir in peanut butter pieces until melted. 2. Fudge is one of the most rich and flavorful chocolate desserts ever.. With so many vegan chocolates available at the stores now, making your own fudge is incredibly simple! This is my favorite fudge recipe. A favorite of mine is to use hazelnut butter. Combine the sweetened condensed milk, peanut butter chips butter and salt in a medium saucepan. This fudge is too good to only make at Christmas! It always gets rave reviews. To make other flavors, replace peanut butter with white chocolate chips and any flavor extract of your choice. Do not double. She is now fourteen, and she still asks for it every Christmas. use an offset spatula to carefully spread glaze over top of chocolate layer. You'll go nuts for the swirls of peanut butter through this rich dessert. Servings: 64 pieces It is VERY rich, hence the 8 dozen tiny squares. This is a great peanut butter fudge, that a friend of mine gave me a couple of years ago. It is my grandmother's recipe. Heat cream in small saucepan over low heat just until tiny bubbles appear around edge of pan. Microwave for 30 seconds or until coconut cream begins to melt. Place one piece of fudge into each liner and wrap in plastic wrap. This is the best recipe for creamy and delicious peanut butter fudge I have ever used. Gradually stir in powdered cane sugar and powdered milk until blended. This is a recipe my mother gave me. And it’s healthy too. This fudge is ultra, ultra rich, just like fudge should be. The recipe uses peanut butter, but you can substitute any nut butter or sunflower seed butter. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. "Such a quick and easy recipe." It only takes five minutes to make, and it's delicious! https://www.allrecipes.com/recipe/91737/eagle-brand-peanut-butter-fudge Yummy, sweet, salty, sink-your-teeth-in delicious fudge that is both healthy and delicious! Stir the mixture and allow it to gently melt … | Healthy Recipes Blog I hope you try it and enjoy it as much as I do. Then add peanut butter and … Remove from heat. Butter – salted or unsalted, your preference. Add chocolate chips; let stand for about 30 seconds. Sheri from Avon, IN won $50 for this recipe and photo! if Grandma had a herd of dairy goats! It's super easy for anyone from beginner candy makers to children of all ages, to those living in a dorm room. Microwave on high for approximately 1½ minutes (the exact timing can vary slightly depending on the power and wattage of your microwave). I hope you enjoy it as much as I do, and that's saying a lot because I am a chocolate FIEND--but this has NO chocolate in it! Once the mixture comes … Transfer the reserved ½ cup peanut butter mixture back into the mixing bowl. Add honey and simmer on low for another 10 minutes. The recipe requires just five ingredients: coconut oil, peanut butter, maple syrup, cane sugar, and salt It’s freezer fudge, so it lasts long time It’s dairy free but has the perfect fudge texture! Tropical Traditions® is a registered trademark of Tropical Traditions, Inc. Americas source of Certified Organic Virgin Coconut Oil. Easy creamy peanut butter fudge made in the slow cooker. For best results, use an offset spatula to carefully spread glaze over top of chocolate layer. No Butter. What’s in Peanut Butter Fudge. The quick-to-make peanut butter fudge is so soft and delicious, and each peanut buttery bite really does melt on your tongue. Heat together peanut butter and butter in medium-size saucepan over low heat until melted. This is a very easy recipe and a big hit at Christmas parties. 4. https://www.allrecipes.com/recipes/1279/desserts/candy/fudge/peanut-butter This fudge takes constant vigilance, but it is worth the effort. Scrape down sides as needed. (Our family has been making this recipe for peanut butter fantasy fudge around Christmas for as long as I can remember. This is the easiest and best peanut butter fudge recipe you will ever find. It is great for sharing at work. Heat coconut milk and coconut oil in a saucepan and simmer for a few minutes. ; Brown Sugar – this ingredient offers beautiful color and a hint of molasses flavor. It's super easy to make and tastes just like cookies and cream with peanut butter. Sift the powdered sugar into a bowl then add the peanut butter and butter to a medium pot. Prepare a 9 x 9-inch pan lined with wax paper. Refrigerate until firm, at least 1 hour. It makes a good gift when put into boxes and keeps for a very long time in regular temperatures. This Vegan Peanut Butter Chocolate Fudge is a much healthier way to eat indulgent fudge! – Melissa Goff. Once coconut oil is melted, turn off the heat and add the cocoa powder, coconut milk, peanut butter, … Keto Peanut Butter Fudge - So Creamy! Slice into triangles and top with some whipped cream (I use chilled coconut milk) and orange zest. Place coconut cream and peanut butter in a microwavable dish. It is great. Creamy peanut butter fudge is a delicious twist on traditional fudge. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. Allrecipes has more than 30 trusted peanut butter fudge recipes complete with ratings, reviews and serving tips. Submit your recipes and photos here! Refrigerate about 2 hours or until firm enough to cut. This is the easiest fudge ever. This uses real peanut butter, not peanut butter chips. It disappears quickly and is a favorite of family and friends! Preparation Time: 1 hour, 30 minutes. The peanut butter part is just straight up, unadulterated peanut butter. This easy peanut butter fudge with condensed milk is a five-minute fudge recipe. Continue boiling 5 minutes over medium heat, stirring constantly to prevent scorching. Stir in honey, water and vanilla. It is best to keep the peanut caramel fudge in the freezer, as it gets too soft if you keep it for longer at room temperature. This creamy Coconut Peanut Butter Fudge is made with unsweetened peanut butter, coconut butter, raw cacao powder, pure maple syrup and pure vanilla extract. Quickly transfer to a square dish that is lined with parchment paper or well oiled. Baked Food Gluten Free Coconut Flour Recipes (158), Beverage Gluten Free Coconut Flour Recipes (4), Coconut Condiments, Dressings, & Sauce Recipes (50), Coconut Salads and Side Dish Recipes (93), Condiments, Dressings, Sauces, and Side Dish Gluten Free Coconut Flour Recipes (12), Dessert Gluten Free Coconut Flour Recipes (134), Entrée Gluten Free Coconut Flour Recipes (49), Gluten Free Condiments/Dressings/Sauces Recipes (39), Gluten Free Salads & Side Dishes Recipes (85), Gluten Free Soup Coconut Flour Recipes (6), Other Coconut Flour Recipes (not gluten-free) (3), 1 pound cane sugar, powdered (I use Magic Bullet), 1/2 cup cane sugar, powdered (I use Magic Bullet), 1/3 cup coarsely chopped unsalted peanuts. Pour chocolate over peanut butter layer, spreading to cover completely. Stir until smooth. It’s made with staple ingredients you already have in your pantry! These healthy ingredients make the most rich and creamy chocolate peanut butter … A rich, creamy, traditional recipe, without marshmallow cream or brown sugar. A friend shared this recipe with me, and it is by far the best fudge recipe I've ever tried. No gift befits the food-obsessed people in your life like a cookbook. Kraft® marshmallow creme is the secret ingredient. Pour the mixture into your blender, and add the whey protein. How can you go wrong with that?!? This is a great treat that can be made with ingredients that everyone has in their cupboards. The easiest peanut butter fudge made from only 3 ingredients. It is great for holiday parties, and disappears quickly! Step 2: Pour the chocolate layer over the peanut butter layer in a zigzag pattern. Place over medium-low heat and stir frequently with a rubber spatula, making sure to scrape the bottom, until the peanut butter chips are completely melted, about 5 minutes. Pour into a plastic wrap lined 6x6" baking dish (or similar size). For the peanut butter fudge, the peanut butter and remaining creamed coconut to a heat resistant bowl and place on a double boiler over a low heat. Lift fudge out of pan and carefully remove waxed paper. . Every time I make it I get so many compliments on how great it is. Instant Pot Peanut Butter Fudge is so delicious that I keep making it over and over! Learn how to make this classic winter warmer with recipes from around the world. Add This fudge is a total triple threat-- thanks to peanut butter chips, crunchy peanut butter and chopped roasted salted peanuts. This is my grandpa's famous family recipe that he guarded almost all my life, but it's such a good treat I had to share it! This easy, vegan peanut butter fudge is wicked yummy and so easy to make! It gets swirled in with an easy and rich chocolate fudge. To a food processor, add desiccated coconut and blend on high until a creamy butter is formed - about 4 minutes. In a small saucepan, over medium low heat, melt together the fudge ingredients (peanut butter, coconut oil, maple syrup, salt) until smooth. It also uses common … An easy recipe for peanut butter fudge. It seems that the corn syrup keeps it from crystallizing or getting too hard. Add comma separated list of ingredients to include in recipe. Line an 8 x 8 x 2-inch square baking pan with waxed or parchment paper; lightly grease with coconut oil or butter. Sprinkle evenly with chopped peanuts, if desired. ; Whole Milk – or half and half, one reader even mentioned using skim, though I haven’t tested it. Step 1: Pour the peanut butter fudge layer in the pan. Use a spoon to dollop chocolate fudge onto the peanut butter fudge … https://www.tasteofhome.com/recipes/easy-peanut-butter-fudge This recipe was given to me years ago by a friend. Pour into your prepared dish In a small saucepan over medium low heat, melt together the chocolate chips and coconut oil by stirring until smooth. © Copyright 2002-2020 Tropical Traditions, Inc. All Rights Reserved. It is very simple and tastes wonderful! 2. This is such an easy recipe to throw together with a few ingredients. Easy Chocolate Fudge Recipe. Knead with hands if necessary. It has no powdered sugar or sweetened condensed milk, but it’s still sweet and creamy! Place chocolate chips, evaporated milk and coconut oil in a medium-sized, microwave-safe bowl. … This recipe belongs to my mother and it is the creamiest peanut butter fudge ever. This is the easiest peanut butter fudge ever, and it is so good. I made it for a class project at school and a guy proposed to me. I’ve found it’s easiest to do this step if you mix the chocolate layer in a measuring cup so that it’s easy to pour. . If you have a microwave, you can make this easy peanut butter fudge! 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