Except the kids call it “poor man’s garlic bread.” If you don’t, you might be wondering what it is. dried oregano. I can’t wait to hear if you’ve ever made this too! Breakfast treats,made fast,cheap and easy! Not everything that is ‘common’ to some is common to others so I am glad you blogged about it! We do this all the time – especially with leftover hamburger & hot dog buns. Recipe by Sengerson - Lifestyle Blog for the Modern Mom. I didn’t realize this wasn’t “real” garlic bread. We urge you to turn off your ad blocker for The Telegraph website so that you can continue to access our quality content in the future. Welcome to The Poor Man’s Gourmet Kitchen! Broil at 350 degrees until the bread is golden brown (should only take a couple of minutes). A quick recipe hack for garlic bread made from regular slice bread. As much as I still love the concept of spaghetti meat sauce on top of toast, I wanted to upgrade it a bit. Basically what my mother likes to call. To replace parmesan grated over pasta, of course you can use any hard cheese - if it has been sitting at the back of the fridge and dried to strange, cracked lump, so much the better, as it’ll be more intense. growing up we used to do it all the time. I will remember this one! 100% Upvoted. Usually, I’ve stashed leftover packages in the freezer for this specific reason – I mix butter w/ minced garlic and some Italian seasonings – the kids think it is gourmet!! salt ¼ tsp. I picture moms toiling all day at hom… =). i’ve used gluten free multigrain bread for the photos. Place the bread in a small baking pan or onto a piece of foil. I also use leftover sandwich bread to make garlic toast in the oven. I typically serve Poor Man’s Lasagna with a side salad and garlic bread and it is always a family favorite. =). hide. As kids, we thought this was a magical feast and begged for it weekly. This is how I always fix my lasagna- I don't like messing with the real noodles :-) It's really healthier than you'd expect such a fulfilling meal to be. Especially a recipe one that is budget-friendly and minimal ingredients. Bread crumbs are then added and fried brown and crispy. It tastes just the same. Chocolate chip bread pudding, oh it was divine! Poor Man's Gourmet Kitchen 185K subscribers Don’t forget, the sales price of $3.97 ends Thursday 7/29 at midnight. Ok, I’ll stop now…. I have never done this but wanted to say thank you. It uses the “traditional” method of making no-knead bread using a “poor mans Dutch oven” and introduces my new cookbook.\r \r Cookbooks: And I just released… \r Worlds Easiest No-Knead Sandwich Bread using a Poor Mans Dutch Oven (Plus… Guide to Poor Mans Dutch Ovens)\r eBook ($3.99): \r Color ($15.95): \r B&W ($9.95): \r \r The 5 dots were accidental–mom only had stick butter the first time she did it, which of course is too hard to spread on soft white bread. 🙂. Toast them then process them in a food processor. It’s also a way of using buns that have begun to get just a little stale. But it worked because the areas around the dots got toasted. Everyone works to pull their weight, and dinners are filling, satisfying, and carb heavy. Great post! Of course we do this…we also have used them to make cinnamon toast. FEATURED : SPECIAL RECIPES: CHOCOLATE CHIP COOKIES. How to Cook Poor Man’s Steaks. Poor Man’s Ground Beef Stew is a great “Crockpot dump”, and you can use any veggies you already have in your fridge. This post is being linked to Frugal Friday at Life As Mom. My family prefers it to regular garlic bread. When I see those, I snag a few and throw them in my freezer for just this reason. 1 garlic clove, minced (I had this on hand already) 1 (6-oz.) Dairy. 8 slices Bread. My dad used to make it this way….I always loved it! When I was little, we took white bread, dotted it 5 times with butter (four corners, and middle), sprinkled it with Garlic salt, and put it under the broiler for a few minutes. We do this all the time. save. Yes, we love to do that, too! lean hamburger 16-20 oz. Bread & Baked Goods. When I think of dishes like this, I think of simpler times – when money was scarce, but the family dinner table was important. Order yours today! But another, possibly better option, is to turn old breadcrumbs into the southern Italian classic “poor man’s Parmesan”, pangrattato. Produce. It’s quite simple really – hot dog or hamburger buns toasted in the oven with some butter and garlic powder, salt and Italian seasoning sprinkled on top. I am going to try it since I always have hot dog rolls left over. Follow directions on back of lasagna box for cooking.” – “I sever mine with a salad and garlic bread or garlic cheesy bread, see my other recipes for garlic cheesy bread and pull apart garlic cheesy bread.” – “Notes- can make this in a crockpot as well just spray with non-cooking spray I cook mine on high for a few hrs. Yes, I use leftover buns to make garlic bread. But I also have used old buns for bread crumbs. instant minced onion 1 can (9.5 oz.) I could go on and on, there’s always a way to use buns, they work for french toast also. Oh yes! We’d run out, and his pasta dish commanded a topping. I just started doing this and the kids love it! tomato paste 2-3 c. water or beef stock or combination of both 1 t. salt 1/2 t. freshly ground black pepper 1 t. onion powder 1 t. dried oregano dash Worcestershire sauce. Boil until halibut floats. STEP ONE: In a large bowl, combine the ground beef, crushed saltines, milk, Italian seasoning, garlic, onion powder, paprika, and cayenne pepper. Add a pinch of garlic salt and parsley to each piece. :o), Sounds like a good idea…we haven’t done this. 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My grandma used to call it “poor man’s bread.” I’m not sure why or where the term originated but it’s the name that has stuck through the years. Regards, Change it up a bit…butter the buns and sprinkle with a nice thick layer of cinnamon and sugar before baking. DIRECTIONS : Add the cooked ground beef, potatoes, carrots, onions, and garlic to a 5-quart or larger slow cooker. brown sugar 1 tbsp. Thank for nice recipe for breakfast it is very simple to make but tasty, I spread black peeper and some cheese and sandwich spread after bake it taste is not bad. I think my kids will love it. All rights reserved. share. onion powder 1 tsp. © 2008–2020 Cooking During Stolen Moments. 0 comments. Buns really do make great bread for this sort of thing; home made garlic bread is healthier and tastier than store bought in my opinion! 9 BUTTER PECAN CAKE MIX COOKIES. I don’t do this often enough! Sprinkle the garlic, dried herbs and salt over the bread. All the time! 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